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Vino Di Anna - Rosso 2014

Fragrant, complex, multi-layered. Ripe red fruits with savoury undertones. Firm acidity and an austere tannin structure.

Only the second time this wine has been made and bottled, the last time was in 2011. 100% whole bunch, very old vine, Nerello Mascalese from vineyards in Monte LaGuardia. Fermented in a 15hl used oak botti for 6 weeks. Left to infuse..... Pressed once it was decided sufficient tannins and flavour had been extracted and the wine was balanced in structure. Aged for 9 months in the same oak cask prior to bottling. No fining, filtering or additions of SO2.

Prijs:
30,60 euro
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